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30 years in the making!
What began as a small storefront deli in 1979, New York Food Company has evolved to become one of Southern California’s top catering and special event firms. Producing hundreds of weddings and special events each year, managing their exclusive ocean view venues, delivering hundreds of corporate meals every day and catering to some of the most discerning and discreet Los Angeles has to offer; yet approaching each with an eye to quality, detail, and uncompromised customer service.
“No request is too big and no detail too small” is the underlying philosophy that keeps NYFC growing and in demand. The team brings a high degree of experience, knowledge and creativity to everything they do. Be it delivering gourmet cuisine to your boardroom or designing and catering the perfect dream wedding, from producing a multiple course meal to be experienced in a remote location under an opulent tent or preparing exquisite cuisine to be enjoyed at a cruising altitude of thirty thousand feet, if the NYFC team can’t do it better, then we shouldn’t be doing it at all!
Building on a commitment to provide; “Great Food. Great Events. Anywhere. Anytime.” this motto has been taken to heart by the entire team as we cater events throughout Southern California. From Los Angeles and Beverly Hills, across to the shores of Malibu, down through the South Bay and Palos Verdes, into the communities of Orange County and Newport Beach, our clients all agree on one thing; with NYFC, there is a difference. A difference you can see, a difference you will feel, a difference you and your guests will definitely taste, simply stated; the difference that is a New York Food Company catered event.
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